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Before you jump to Lemon Achari/pickle recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active participation. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going more green.
Begin with replacing the bulbs. Of course you shouldn't confine this to just the cooking area. The usual light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. You also have to get the habit of turning off the lights when there is nobody in a place. In the kitchen is where you'll regularly find members of a family, and often the lights are not turned off until the last person goes to bed. Of course this also happens in different rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and discover exactly how much electricity you can save.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to lemon achari/pickle recipe. To make lemon achari/pickle you need 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Lemon Achari/pickle:
- Prepare 6 of medium yellow lemons.
- Take 1 tsp of curry,tspn red paprika power,.
- Use 3 of tablespn vinegar,6 tablespn oil.
- Get Half of teaspn blk seeds.
- Take 3-4 of teaspn salt.
- You need 2-3 of teaspn chilli flakes. Acc.to taste.
Steps to make Lemon Achari/pickle:
- Set as follows inshaallah.
- Maybe peel a it more to remove outers.
- Add some oil in pan.
- Thenadd spices briefly not to burn.
- Then let simmer cook.then add lemon juice with vinegar or just some vinegar for healthy nd for preservation.(vinegar in moderation.as can alter taste if too much added)also add more oil as needed also preservation and good flavor and adds bit as sauce.again moderation inshaallah..
- Simmer on low until bit thicker consistancy..
- Let cool transfer into jar. store in fridge or serve some in small bakuli InshaAllah with fav meals and salad veg etc.
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