Simple Way to Make Homemade Chocolate peanut butter (čokoládové arašidové maslo)

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Before you jump to Chocolate peanut butter (čokoládové arašidové maslo) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.

Begin with replacing the lights. Accomplish this for the entire house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in other rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and discover just how much electricity you can save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that hard. A lot of it really is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to chocolate peanut butter (čokoládové arašidové maslo) recipe. To make chocolate peanut butter (čokoládové arašidové maslo) you need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate peanut butter (čokoládové arašidové maslo):

1. Take 200 g of unsalted peanuts (200 g nesolených arašidov).
2. Use 1-2 tbl of spoons coconut oil (1-2 lyžice kokosového oleja).
3. Provide 1-2 tbl of spoons honey (1-2 lyžice medu).
4. Provide pinch of salt (štipka soli).
5. Prepare 1 tbl of spoon cocoa powder (1 lyžica kakaa).

Steps to make Chocolate peanut butter (čokoládové arašidové maslo):

1. Prepare ingredients. (Pripravíme si ingrediencie.).
2. At first bake the peanuts dry at 180 degree Celsius for 8-10 minutes. Put warm peanuts into blender and start blending. If you want a butter with pieces of peanuts, put a small amount to the side after first blending. (Najprv si nasucho upečieme arašidy na 180 stupňoch 8-10 minút. Teplé arašidy dáme do mixéra a začneme mixovať. Pokiaľ chceme maslo s kúskami arašidov, odoberieme po prvom mixovaní časť nabok.).
3. Blend in 1 minute intervals and between them scratch the pieces of peanuts from the walls of blender with spoon. Keep blending until mass starts to look like butter, then add remaining ingredients. (Mixujeme v minútových intervaloch dokým nám nevznikne maslo. Medzi intervalmi lyžicou zoškrabávame nalepené arašidy zo strán nádoby. Keď sa hmota začne podobať na maslo, pridáme ostatné ingrediencie.).
4. Keep blending until smooth. (Mixujeme dokým nedosiahneme hladké maslo.).
5. Fill the prepared jar. We had a small one so we had to eat a little of it 😄 Keep it in the fridge up to 1 month, if it lasts so long [we usually eat it within 2 weeks 😅] (Naplníme si pripravenú nádobu. My sme mali trochu malú, tak sme museli odjesť 😄 Skladujeme v chladničke asi mesiac, ak vám toľko vydrží, nám väčšinou nie - zjeme ho na posedenie 😅).
6. Like this you can make the butter of your preferences - pure peanuts, chocolate, cinnamon, etc. (Týmto spôsobom si môžete vyrobiť maslo podľa vašich preferencii - klasické arašidové, čokoládové, škoricové, atď.).

You have to keep these peanut butter chocolate fat bombs in the fridge since they begin to melt at room temperature. Whenever you are having an intense sugar craving or feeling a bit hungry in between meals or snacks. Peanut butter and chocolate is a winning combination no matter how it's paired. I mean a batch of dreamy Reese's Stuffed Peanut Butter Cookies could Blend the banana up with some Greek yogurt, milk, cocoa powder, honey, and peanut butter. Combine the sugar, evaporated milk and cocoa in saucepan.

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